SONA MASOORI PADDY

Sona Masoori Paddy is a premium-quality, medium-grain variety known for producing rice that is lightweight, aromatic, and highly digestible. Cultivated primarily in the southern states of India — including Tamil Nadu, Andhra Pradesh, and Karnataka — this paddy variety is favored for its early maturity, good yield, and excellent cooking quality.
Key Features:
🌾 Medium-grain paddy with high head rice recovery
🕒 Shorter crop duration – ideal for multiple harvests
🌿 Naturally aromatic and non-sticky texture after cooking
🚜 Suitable for modern and traditional farming practices
Why Choose THIRUMAGAL & Co’s Sona Masoori Paddy?
At THIRUMAGAL & Co, we offer carefully selected and processed Sona Masoori Paddy that meets strict quality standards. Our paddy is sourced from trusted farmers and supplied in bulk to rice mills and traders looking for dependable, high-grade raw material.
Whether for raw rice or parboiled rice production, our Sona Masoori paddy delivers consistent performance, superior taste, and consumer satisfaction.